Colmeia Restaurant

Winner of the Beira Interior Gourmet Award 2021, awarded by the Beira Interior Regional Wine Commission.

Specialties:

  • Codfish fritters and grain rice;
  • Codfish à Gomes de Sá;
  • Grilled squid with lemon sauce;
  • Jarmelista Veal Ribs in the oven;
  • Grilled Black Pork Lizards;
  • Brazilian feijoada.

Deserts:

  • Colmeia Mil-folhas (Finalist of the contest "7 Wonders of New Gastronomy")

Estrada dos Galegos, 6300-653 Guarda

Seg. a Sex.: 11:00-22:00; Sáb.: 11:00-15:00

40.53263806784631, -7.235790507138384

geral@restaurante-colmeia.com

271213389

https://restaurantecolmeia.com/

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